Confessions of a baker
Casei... e fui pra cozinha!
Páginas
Início
About me
Pesos, medidas e ingredientes
My life
My kitchen
My books
My travels
My books
Livros importados:
Baking - one step at a time
Bittersweet - recipes and tales from a life in chocolate
Chewy Gooey Crispy Crunchy melt-in-your-mouth cookies
Easy Cupcakes
Macarons: autentic french cookie recepies
Professional baking
Sky High - irresistible triple-layer cakes
The ultimate ice cream book
Livros nacionais:
As ervas na cozinha
Chocolate
Coleção sabores do mundo: Biscoitos
Coleção sabores do mundo: Ovos
Famosas sobremesas francesas
O livro do brigadeiro
O mundo dos cupcakes
Livros que eu quero:
Cakes for romantic occasions
I love macarons
Martha Steward´s Wedding Cakes
Muffins: sweet and savory comfort food
Professional cake decorating
Pure Dessert
Simply spectacular cakes: beautiful designs for irresistible cakes and cookies
Start a cake business today
Sweet and simple party cakes
The best of waffles and pacakes
The Williams-Sonoma collection - American
The Williams-Sonoma collection - Cake
The Williams-Sonoma collection - Cookies
The Williams-Sonoma collection - Desserts
The Williams-Sonoma collection - French
The Williams-Sonoma collection - Ice Cream
The Williams-Sonoma collection - Muffins
The Williams-Sonoma collection - Pie & Tart
The Williams-Sonoma collection -Risotto
Outros sites:
David Lebovitz
Gourmet
Martha Steward
Nigella
Lawson
Williams-Sonoma
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